Product Description
Boxed: 33 x 3 x 6.5cm Without box: Handle: 13 cm - Blade: 17 cm Bordeaux Meat Knife No 2 is an ergonomic and hygienic kitchen knife that provides high cutting performance in meat processing and food preparation processes. Thanks to its sharp blade structure, it offers practical and controlled use in meat chopping, slicing and shredding operations. It is made of material suitable for food contact and is ideal for long-term use thanks to its durable structure. Ergonomic handle design provides a comfortable grip in the hand, increasing safety and sensitivity during use. It is suitable for both professional and home use. USE AND MAINTENANCE Suitable for food contact It is recommended to hand wash after use Can be washed in the dishwasher on a delicate program Must be dried after washing It should be stored in a dry environment for long-lasting use. FEATURES Ergonomic design Hygienic structure Suitable for food contact Durable and long lasting Easy to clean
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